HALCYON - Luxury Caribbean Yacht Charter - Moving Oceans
Type Catamaran
Year Built 2024
Builder Fountaine Pajot
Size 51 ft | 15.54 m
Guests 8
Cabins 4
Crew 2
Price Range$27,000 - $28,500 USD
Summer Locations Caribbean Virgin Islands (BVI),Caribbean Virgin Islands (US),Caribbean Virgin Islands (US/BVI)
Winter Locations Caribbean Virgin Islands (BVI),Caribbean Virgin Islands (US),Caribbean Virgin Islands (US/BVI)
Layout
Yacht layout

Yacht layout description

Cabins
4) queen cabins, each with private ensuite bath with electric toilet, wash basin and separate shower stall. Spacious master stateroom with separate toilet room, and walk-in shower. All cabins have air conditioning, two fans, 110v outlets and dimmable recessed lighting.

Upper deck lounge has sectional couch and sunbed area with 360 degree view.

Forward deck has spacious lounge area with adjustable reclining seating, trampolines and sunning areas.

Aft deck offers lounge area plus alfresco dining area.

Salon offers lounge area with coffee table plus flat screen TV and USB capabilities.

Upgraded 4 zone sound system provides music throughout all indoor and outdoor areas.
Crew
  • Captain Murray Hiscock
  • Language: English
  • Crew: 2
  • Language: English
  • Crew Smokes: No
  • Crew Has Pets: No

MEET YOUR CREW:
CAPTAIN: Murray Hiscock
CHEF: Harley Dell

A dynamic duo
Murray, born and bred in South Africa and hailing from a family of sailors who represented South Africa at multiple world championships, he has saltwater in his veins. He discovered his passion for racing and commanding keelboats and Hobie cats, boat building, and yacht rigging alongside his father, embracing the ocean’s challenges from a young age. He brings extensive experience to the team as a qualified RYA Yacht Master, with two Atlantic crossings and multiple Southern Ocean races under his belt, a testament to his dedication and love for the sea. Murray will be entering his third season in the Virgin Islands as a charter captain.

His love for the outdoors also extends to motocross, kayaking, mountain biking, and hiking.

 

Harley is a versatile fine-dining chef with more than five years of experience in some of South Africa’s most acclaimed restaurants, including La Colombe, FYN, Salsify, Greenhouse and Gate at Quoin Rock. A graduate of the Silwood School of Cookery, he holds a Cordon Bleu Grande Diploma and has developed expertise across multicultural cuisine, open-fire cooking, butchery, advanced saucing, pastry and pâtisserie.

Known for his calm precision, creativity and positive leadership style, Harley thrives in demanding culinary environments. 

 

Murray and Harley have been friends for many years, having attended boarding school together.

Together, they embody a blend of skill, passion, and a sense of adventure.
They look forward to welcoming you aboard for a memorable island vacation.


 

Murray Hiscock
Amenities
  • Air Conditioning
  • BBQ
  • Board Games
  • Boarding Ladder
  • Books
  • Fish Gear
  • Float Mats
  • Ice Maker
  • Internet
  • Knee Board
  • Kosher Meals Available
  • Nude Charters Available
  • Salon Stereo
  • Snorkel Gear
  • Special Diets Available
  • Stand-up Paddle
  • Sun Awning
  • Swim Platform
  • Underwater Video
Calendar
Available
Unavailable
Check-In
Check-Out
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Location & Weekly Rates
Summer Rates
Arial view of boats in harbor Caribbean Virgin Islands (BVI),Caribbean Virgin Islands (US),Caribbean Virgin Islands (US/BVI)
Summer 2026
From $27,000
To $31,500
per week

Inclusive

Winter Rates
Arial view of homes at harbor Caribbean Virgin Islands (BVI),Caribbean Virgin Islands (US),Caribbean Virgin Islands (US/BVI)
Winter 2026 to 2027
From $27,000
To $31,500
per week

Inclusive

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