PRINCESS MILA - Luxury Caribbean Yacht Charter - Moving Oceans

Rates are: Plus Expenses and Bahama 14% Tax


Type Catamaran
Year Built 2022
Builder Fountaine Pajot
Size 67 ft | 20.42 m
Guests 6
Cabins 4
Crew 2
Price Range$39,000 - $39,000 USD
Summer Locations Bahamas
Winter Locations Bahamas
Layout
Yacht layout

Yacht layout description

Cabins
4 Double cabins; 1 King sized bed and 3 Queen sized beds. Sleeps 8 guests.
Crew
  • Captain Jeremy Hansberger
  • Crew: 2
  • Crew Smokes: No
  • Crew Has Pets: No
Captain Jeremy Hansberger
Captain Jeremy is an accomplished Maritime Professional with over 20 years of dedicated experience in the operation, maintenance, and instruction of luxury sailing and power catamarans. With an extensive background ranging from managing high-end restaurant operations to navigating complex cruising grounds—including the Caribbean and the Great Lakes—Jeremy offers a unique blend of technical maritime expertise and refined hospitality.
He specializes in the safe, efficient operation of vessels up to 72 feet, holding a comprehensive suite of credentials including his Captain’s license, STCW basic safety training, and ABYC certification. Beyond his technical command, he is an experienced sailing and dive instructor who prioritizes vessel integrity and the safety of his passengers. Jeremy’s technical proficiency extends to the management of critical marine systems, including advanced connectivity solutions and power management. His career is built upon a foundation of hard work, adaptability, and a commitment to maintaining the highest standards of safety and service in the luxury yachting industry.

Chef Mel Helton
Chef Melissa “Chef Mel” Helton is a private chef known for creating elevated, ingredient-driven cuisine with a warm and personalized approach to hospitality. Drawing inspiration from Southern roots, global flavors, and modern culinary techniques, she crafts memorable dining experiences tailored to each guest’s preferences and dietary needs.
From vibrant coastal seafood and Mediterranean-inspired cuisine to elevated comfort food and interactive dining experiences, Chef Mel’s approach is rooted in fresh ingredients, thoughtful execution, and genuine hospitality. Her menus are designed to reflect the destination, the season, and the unique tastes of each guest onboard.
Known for her creativity, adaptability, and attention to detail, Chef Mel believes exceptional food is about more than flavor—it’s about creating moments that bring people together. Whether preparing a relaxed beachside lunch, an elegant multi-course dinner, or a wellness-focused menu, she delivers each experience with professionalism, passion, and care.
Guests can expect beautifully presented meals, personalized service, and a culinary experience that feels both refined and approachable from the first breakfast to the final dessert.
Jeremy Hansberger
Amenities
  • 2 Man Kayak
  • Air Conditioning
  • BBQ
  • Beach Games
  • Board Games
  • Fish Gear
  • Ice Maker
  • Internet
  • Jacuzzi
  • Nude Charters Available
  • Salon Stereo
  • Satellite TV
  • Snorkel Gear
  • Special Diets Available
  • Stand-up Paddle
  • Swim Platform
  • Wake Board
Calendar
Available
Unavailable
Check-In
Check-Out
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Location & Weekly Rates
Summer Rates
Arial view of boats in harbor Bahamas
Summer 2025
From $39,000
To $43,000
per week

Plus Expenses

Winter Rates
Arial view of homes at harbor Bahamas
Winter 2025 to 2026
From $39,000
To $43,000
per week

Plus Expenses

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